Empire Sushi is a well-established Malaysian food & beverage brand, known for making sushi accessible, fresh, and enjoyable for everyone. With a growing presence nationwide, we are committed to delivering quality products and excellent customer service across all our outlets.

• Malaysian citizen.
• Able to work on shifts, weekends, and public holidays.
• Committed to working 6 days per week.
• Possess own transportation.
• Positive attitude, responsible, and customer-oriented.
• Prior experience in food & beverage is an added advantage but not required.

1. Prepare a variety of sushi products according to company quality standards.
2. Provide friendly and efficient customer service at the sushi kiosk counter.
3. Ensure cleanliness, hygiene, and tidiness of the outlet at all times.
4. Follow company procedures, food safety, and operational guidelines.
5. Assist with daily outlet operations as assigned by the supervisor or management.

• Monthly Income: RM2,600 – RM4,000
• Basic Salary: RM1,800
• Monthly Performance Incentives: RM200 – RM1,000
• Various rewards and incentives.
• Overtime (OT) opportunities.
• Bonus paid more than twice a year.
• Career growth and development opportunities within the Empire Sushi group.